Did you know that Italian avocado is a winter fruit? 🥑 Welcome its season with our delicious avocado toast with salmon, enhanced by the unique flavor of Colavita Extra Virgin Olive Oil. A simple and tasty snack that will win you over!
Ingredients
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2 slices of bread
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75 g smoked salmon
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1 avocado
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2 teaspoons Colavita capers
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1 teaspoon red onion
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1 tablespoon parsley
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Colavita Extra Virgin Olive Oil
Toast the two slices of naturally leavened bread and drizzle them with a little extra virgin olive oil.
Finely chop the red onion, capers, and parsley, then mix them together with a drizzle of olive oil.
Slice a ripe avocado and place the slices on the bread, layering with the smoked salmon.
