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Pâté di Olive

Black Olive Paté in Extra Virgin Olive Oil

€2,70

Ingredients: black olives (92%) (Mediterranean area origin), extra virgin olive oil (7%), salt. Acidifying: lactic acid.

Produced in a plant that uses shell fruit, milk derivatives, peanuts and soybeans.

Keep in a cool place and sheltered from light.

Once opened, keep in the refrigerator covered with oil.

Net weight 135 g

PRODUCED IN ITALY

135g

*All images are for illustration purposes only. The packaging or label may differ from the photo.

Description

Ingredients: Mediterranean Black Olives (92%), Extra Virgin Olive Oil (7%), salt. Acidifier: lactic acid.
Produced in a plant which processes nuts, dairy, peanuts and soya products.
Keep in a cool dry place away from light sources.
Once opened, keep in the fridge with the oil covering the product.
Net weight: 135g
PRODUCED IN ITALY

Consigli in cucina

Dedicato ai palati in cerca di sapori intensi, il Pâté di olive nere in olio extra vergine di oliva Colavita è perfetto da spalmare su crostini e superfici di ogni gusto. Sapore ben definito, esalta e insaporisce diversi piatti, risultando perfetto in molti abbinamenti diversi. Usalo per gli antipasti, sui primi, nei secondi piatti.

Conservalo in luogo fresco e al riparo dalla luce.

Una volta aperto conservalo in frigorifero ricoperto di olio.

Nutrition information

Nutrition Information
Average nutritional values per 100g of product

Energy 1223 kJ
332 kcal
Fat 31.6 g
Of which saturated fatty acids 5,2 g
Carbohydrates 0 g
Of which sugars 0 g
Protein 2.6 g
Salt 3.5 g