Recipes

Prepare fragrant and wholesome Christmas cookies with Colavita Extra Virgin Olive Oil: a light and healthy choice to make the holidays special. Perfect for decorating and sharing with your loved ones. ❤️✨ Ingredients for 14 large cookies120 g white sugarZest of 1 large lemon125 ml + 1 tablespoon Colavita extra virgin olive oil85 g powdered sugar2 tablespoons whole milk1 large egg at room temperature2 teaspoons almond extract300 g all-purpose flour½ teaspoon fine salt¼ teaspoon baking sodaGel food coloring In a bowl, combine the grated lemon zest and white sugar, working the mixture with your fingers. Add the extra virgin olive...

This pomegranate, orange, and fennel salad is an explosion of flavors and colors, perfect for the upcoming holidays. Prepare it with Premium Italian  EVOO and a touch of red wine vinegar for a dressing that enhances every taste. Ingredients for 4 people 2 small fennels ½ Tropea red onion 2 oranges ½ pomegranate Salt Pepper Colavita Extra Virgin Olive Oil Colavita Red Wine Vinegar 1 tablespoon sugar Trim and thinly slice the fennels and onion. Deseed the pomegranate and set the seeds aside. Supreme the oranges and combine all the ingredients to assemble your salad. In a jar, combine the...

Did you know that Italian avocado is a winter fruit? 🥑 Welcome its season with our delicious avocado toast with salmon, enhanced by the unique flavor of Colavita Extra Virgin Olive Oil. A simple and tasty snack that will win you over! Ingredients 2 slices of bread 75 g smoked salmon 1 avocado 2 teaspoons Colavita capers 1 teaspoon red onion 1 tablespoon parsley Colavita Extra Virgin Olive Oil Toast the two slices of naturally leavened bread and drizzle them with a little extra virgin olive oil. Finely chop the red onion, capers, and parsley, then mix them together with...

Discover our vegetarian lasagna made entirely with seasonal ingredients. Pumpkin, red pesto, and smoked scamorza cheese: an autumnal delight full of unique flavors! Ingredients for 4–6 people 1 kg cleaned pumpkin (2 kg with skin and seeds) 2 teaspoons Extra Virgin Olive Oil Colavita 4 sprigs of rosemary Salt 20 sage leaves 1 pack of Colavita Wavy Lasagne Sheets 20 g butter 40 g Parmesan 300 g smoked scamorza cheese 1 jar of Red Pesto in Extra Virgin Olive Oil Colavita For the béchamel: 50 g butter 50 g Colavita 00 flour 500 ml whole milk   Preheat the oven...